Bonafide Farm

Spring cleaning: Part one

April 23rd, 2012 § 0

It’s that time of year again, when writing blog posts about projects takes a back seat to the actual projects. Spring sprang in early March, more than a month ahead of schedule in Virginia, and with it came an onslaught of seasonal tasks that usually start ramping up in late April. So every nonoffice moment has been spent outdoors, primarily in pursuit of my spring goal, which is to tidy up the messes and impediments to mowing around the property. So in the past month I’ve:

Bushogged the front field.

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This field hadn’t been cut in more than a year, and I was sick of the straggly grass and generous deer habitat uncomfortably close to the house. So much nicer now!

Seeded the worst bare patches with grass.

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The worst part about mowing, which I otherwise enjoy, is going over bare patches. If it’s dry, the mower kick up so much dirt that I am blowing red boogers for days.

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It took me six hours on a Saturday to seed all these spots, but if I can get grass to grow, mowing will be much more enjoyable.

Disappeared the dirt mountain behind the chicken coop.

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This pile of dirt had been here since building the house. It was the soil excavated when the crawlspace was deepened. I was sick of looking at it and weedwacking around it, so with about six scoops of the tractor bucket the soil was gone and distributed around the fields, where I shoveled it into low spots. And I got a sweet new tractor parking spot out of the deal!

Got rid of the azalea pit.

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This was where I had stored the big old azaleas removed from around the foundation of the house I tore down. But I’ve finally accepted that I don’t even like azaleas, and I was tired of mowing around this mess in the middle of the field. A few minutes of backhoe action and they’ve gone to a new home, a ditch out of sight in the woods.

Up next…the landscraping continues…

Spring flower arranging

April 22nd, 2012 § 0

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Happiness

April 13th, 2012 § 0

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Porch sitting begins. It’s officially spring.

And the extra special deliciousness is coming inside after sundown to sit by the hot woodstove. Best of both worlds.

Bluebird update

April 13th, 2012 § 1

Sad to report all five bluebird eggs are gone. No sign of shells nor struggle. Suspect snake.

“I don’t care if she is a chicken.”

April 9th, 2012 § 1

“I love her.” Reminds me of one of my favorite New Yorker cartoons.

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Tuck’s in love with a chicken. Iris, to be exact. She’s gone broody again, and this weekend, in between searching for “fertilized eggs” on CraigsList—something I never in a million years thought I’d do—I did everything I could to snap her out of it. With the guineas free ranging and her sister, Lilac, needing the nest box to lay her egg, it was quite an exercise in strategy to keep Iris out of the coop and away from the nest box. After a morning of repeatedly lifting her off of the nest, I gave up and held her in a bucket of cold water up to her wattles. If anyone out there is listening, I want you to know that I want to be remembered like this: dangling an overheated broody hen in a five-gallon bucket while raucous guineas churn about me and a young dog dances thinking this is the best action he’s seen since I dropped the venison sausage on the floor.

After her bath I tossed Iris in a cage and set her near the coop. For the rest of the afternoon Tuck took it upon himself to offer her companionship and perhaps consolation. Each time I came outside he was lying right next to her, calm as could be. I think he’s in love.

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Happy Easter

April 8th, 2012 § 0

I checked the bluebird box tonight, curious to see if the bluebirds were building a nest. Lo and behold they already had and were incubating five perfect blue eggs!

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Here, a bit hard to make out, are Mrs. and Mr. sitting on the fence. I wish them the best of luck with their babies, and a happy Easter to everyone else. I hope there are some Easter eggs in your basket.

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The elusive Hopslam

March 30th, 2012 § 4

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Snagged the last sixer of Hopslam at Rio Hill Wine this week, out of the only two cases they received, and it wasn’t even marked up to some of the prices I’ve seen reported (hello…$60/six pack on ebay!?) Any web search will lead you to a raging debate about whether this beer, made by Bell’s in Michigan, is overrated and price-inflated, but I vote with my palate. To me, Hopslam is pure perfume, one of the best smells in the world. It tastes like a buzzing hot August afternoon inside a wild meadow beehive. And at 10% ABV, it very quickly gets one in the mood to party with the queen.

Happy Friday. I hope you are enjoying something wonderful tonight.

Anniversary, or an excuse for puppy photos

March 20th, 2012 § 2

A year ago today I met Tuck.

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He rode all the way from Ohio to Virginia on my lap.

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Picking an eight-week old puppy out of a litter from a breeder I’d never met could be considered a gamble, and I never expected to get so lucky but I really think I did with Tuck. He’s been a forgiving, patient teacher for this first-time puppy raiser. Now that we are through the first year of training (for him and me!) and constant vigilance while establishing the rules and boundaries, I enjoy him more each day. I am also looking forward to seeing where he goes from here.

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Now that he weighs about 60 pounds he doesn’t fit on my lap as well, but we still stick pretty close. He’s kept the same thoughtful and serious expression he had as a puppy, but he also smiles a lot too—especially when we’re on adventures.

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Happy anniversary, happy boy.

Animal husbandry

March 19th, 2012 § 0

For a few weeks I’ve been monitoring the beak on one of my guinea hens. It was way overgrown, no doubt from spending a pampered life indoors and not naturally wearing it down on rocks while eating outside.

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After three weekends in a row of free ranging failed to knock her beak back a bit, I knew it was time to take action. I had to steel myself for a fight, because nothing is easy with these wild birds.

I put on my gloves and thought about putting on a long-sleeve shirt, but didn’t feel like going into the house to change. I also briefly considered trying to grab the hen in my hands, like I do with the chickens. But at the last minute, I picked up my net. I entered the coop. A beak and claw explosion occurred, and each time the birds freaked into a whirlwind of flying dinosaurs in a small, confined space I huddled in the corner with my head protected in my arms. When they momentarily settled I took swipes with my net.  After about five minutes of this gauntlet, I got my girl.

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One swift squish with the dog’s toenail clippers and her Frankenbeak was history. While I had her confined I also gave her a pedicure, getting rid of a very strangely spiked back toenail that was more than an inch long and stuck straight out like a thorn.

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I hit the quick on one nail and had a bleeder. Don’t fear. It wasn’t terminal.

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I untangled the guinea from the net and set her loose. Doesn’t she already look more comfortable now that she’s lost a half an inch of extraneous beak? I have to imagine eating with that thing was no picnic.

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I definitely took one for the team, though, Team Idiot Who Doesn’t Wear Long Sleeves While Guinea Wrangling. In the feather flurry I got hit by somebody’s claws, and within ten minutes had this nice lump rising on my forearm. It shows you how powerful these birds are that they can raise an instant bruise the size of a silver dollar just by trying to escape a perceived threat. Though it maybe could have been avoided with long sleeves, the idea of a freaking guinea getting caught in my clothing sounds bad enough to make me thankful that I got away with just this quick hit. And thankful also that I didn’t get hit on my face!

Dutch master

March 17th, 2012 § 0

I came home Thursday night to this gift from my madre on the kitchen counter. It was so incredibly beautiful that it made my week.

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